Crock Pot Pumpkin Spiced Latte
Crock Pot Pumpkin Spiced Latte
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 12
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
slow cooker
pescatarian
- 1/2 cup sugar
- 6 cups milk
- 1/2 cup pumpkin puree
- 2 tsp pumpkin pie spice
- 4-6 cups strong coffee
- 1/2 cup vanilla extract
- Carbohydrate 9.55362167426387 g
- Cholesterol 12.0000000101442 mg
- Fat 3.9375150033037 g
- Fiber 0.954716688385556 g
- Protein 3.99982500327742 g
- Saturated Fat 2.25540333522367 g
- Serving Size 1 1 Serving (146g)
- Sodium 2397.70967339326 mg
- Sugar 8.59890498587832 g
- Trans Fat 0.467282000389598 g
- Calories 108 calories
n your crock pot, combine the milk and coffee. Whip together the pumpkin, vanilla, sugar and cinnamon and pour into the crock-pot. Mix together well. Toss in 3-4 cinnamon sticks. Cover the crockpot, and cook on high for 2 hours. *If you don't have a large group, you could easily halve the recipe. **I've been told that heating up the leftovers doesn't work so well - See more at: http://thrivinghomeblog.com/2013/09/crock-pot-pumpkin-spiced-latte/#sthash.4WaPuQiG.dpuf
