Sweet and Sour Coleslaw
great salad
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 8
salads
no cook
summer
diabetic
low sugar
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1 cup corn
- 1/2 cup cilantro chopped
- 1 medium red bell pepper chopped
- 1/2 cup rice vinegar
- 4 cups cabbage shredded
- 1 cup green onion sliced- thinly
- 1/2 cup splendra
- 1 tablespoon jalapeno peppers minced-finely
- Carbohydrate 7.9483348467667 g
- Cholesterol 0 mg
- Fat 0.284982656324376 g
- Fiber 2.10150465814188 g
- Protein 1.42496515690043 g
- Saturated Fat 0.0548011250119213 g
- Serving Size 1 1 Serving (105g)
- Sodium 65.3041562576884 mg
- Sugar 5.84683018862482 g
- Trans Fat 0.0621070156475982 g
- Calories 38 calories
Toss all ingredents together. Make one day ahead for best flavor.
