Strawberry Almond Chicken Salad
Try this Strawberry Almond Chicken Salad recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 2
contains white meat
gluten free
red meat free
shellfish free
dairy free
- 1/4 cup sliced almonds
- 1 cup blueberries
- 1 ripe avocado sliced
- 6 cups spinach or field greens (i used 3 cups each)
- 1 cup sliced strawberries
- 3/4 cup mandarin orange slices
- 12 ounces skinless boneless cooked chicken chopped
- poppy seed dressing (homemade or store-bought)1
- Carbohydrate 19.751575 g
- Cholesterol 0 mg
- Fat 6.54715 g
- Fiber 4.93050004720688 g
- Protein 3.70315 g
- Saturated Fat 0.4902175 g
- Serving Size 1 1 large salads or 4 small (339g)
- Sodium 1.6925 mg
- Sugar 14.8210749527931 g
- Trans Fat 0.487294999999999 g
- Calories 139 calories
Toss everything together in a large bowl, except for the dressing, until combined. Pour desired amount of dressing overtop and serve immediately. Yes, it's really that easy.
