Creamy Cole Slaw
Try this Creamy Cole Slaw recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 4
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
contains eggs
pescatarian
- 1 tsp salt
- 1 cup mayonnaise
- 2 tbsp sugar
- 1 tsp celery seed
- 16 ounce back of coleslaw mix
- 2 tbsp vinegar (white or apple cider - i use apple cider)
- Carbohydrate 5.31755167097795 g
- Cholesterol 21.0000000177524 mg
- Fat 19.8668933500206 g
- Fiber 0.123416668565132 g
- Protein 0.452175000304326 g
- Saturated Fat 3.01111333586938 g
- Serving Size 1 1 Serving (178g)
- Sodium 2223.1173372761 mg
- Sugar 5.19413500241282 g
- Trans Fat 16.7571733474845 g
- Calories 202 calories
1 mix everything but coleslaw til its nice and smooth 2 toss with coleslaw 3 Refrigerate until ready to serve (at least 2 hours) I prefer overnight
