Pisco Sours
Enjoyed Pisco Sours when I was traveling in Peru. Tried several recipes upon my return home. Yum!
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 8
party
beverages
drinks
alcohol
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains eggs
dairy free
pescatarian
- 1 cup sugar
- 2 cups pisco
- 1 cup lime juice freshly squeezed
- 2 each egg whites
- 12 cubes ice
- drops angostura bitters
- Carbohydrate 20.9048000549705 g
- Cholesterol 0 mg
- Fat 0.105325000026981 g
- Fiber 0.121000001957218 g
- Protein 5.52255000016189 g
- Saturated Fat 0.00242000000308354 g
- Serving Size 1 1 Serving (98g)
- Sodium 82.7750000007709 mg
- Sugar 20.7838000530133 g
- Trans Fat 0.0935275000119487 g
- Calories 101 calories
Blend pisco and sugar in blender add lime juice. Add the ice and finally incorporate the egg whites which will create a nice foam on top Pour into serving glasses and place a few drops of the bitters on top.
