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- Preparing Time: 8 hours and 15 minutes
- Total Time: -
- Served Person: 16
- 1 cup boiling water
- 1 cup whipped cream
- 1 fluid ounce vodka
- 1 (3 ounce) package cherry-flavored gelatin (such as jell-o®)
- 4 fluid ounces white rum
- 3 fluid ounces creme de cacao
- 16 maraschino cherries
- 1 tablespoon chocolate syrup, or to taste
- Carbohydrate 10.7
- Cholesterol 3
- Fat 0.9
- Protein 0.6
- Sodium 31
- Calories 84 calories;
Combine boiling water and gelatin together in a bowl; stir until dissolved. Mix white rum, creme de cacao, and vodka together in a bowl. Pour alcohol mixture into gelatin mixture. Place 1 maraschino cherry into each shot glass; fill with gelatin mixture. Chill in the refrigerator until set, 8 hours to overnight. Remove from refrigerator; top with whipped cream and chocolate syrup.
