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  • Preparing Time: 10 minutes
  • Total Time: -
  • Served Person: 6
  • 1/2 cup mayonnaise
  • 1 cup chopped dill pickles
  • 1 cup dry roasted peanuts
  • 1 cup frozen peas, thawed
  • 6 large lettuce leaves
  • Carbohydrate 10.7
  • Cholesterol 7
  • Fat 26.8
  • Protein 7.5
  • Sodium 637
  • Calories 300 calories;

Stir the peas, pickles, peanuts, and mayonnaise together in a mixing bowl. Scoop onto lettuce leaves to serve.