The Improved Golden Milk
Try this The Improved Golden Milk recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 1
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
contains honey
pescatarian
- 2 cardamon pods
- honey (optional)
- 240 ml (1 cup) milk of your choice (i like to use oat mil
- 0.25 teaspoon ground turmeric
- 0.25 teaspoon ground ginger
- small pinch of black pepper
- a few strands of saffron (about 2-3 strands)
- Carbohydrate 0.489990555555556 g
- Cholesterol 0 mg
- Fat 0.0554463888888889 g
- Fiber 0.148372223271264 g
- Protein 0.0659636111111111 g
- Saturated Fat 0.0144561111111111 g
- Serving Size 1 1 Serving (1g)
- Sodium 0.2165 mg
- Sugar 0.341618332284292 g
- Trans Fat 0.0223438888888889 g
- Calories 2 calories
Add a third of your milk into a sauce pan. Heat up until it gets hot, but not to the boil.Add all the spices, stir until incorporated.Pour the rest of the milk into the pan, and cook on a medium heat for 3-5 minutes.If you wish to have your drink sweetened, add a teaspoon or two into your drink.Enjoy!
