Berry Sangria Iced Tea (Starbucks Copycat!)
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 1
- 1 teaspoon lemon juice
- 1/2 cup sugar
- 1/2 cup apple juice
- 1 cup fresh orange juice
- 1 cup blackberries
- 4 bags of passion herbal tea (i used tazo)
- 32 ounces cold water
- 1/2 cup passion iced tea
- 1 ounce berry orange syrup
- blackberries for garnish
- orange slices cut into quarters for garnish
- Carbohydrate 36.6670791777968 g
- Cholesterol 0 mg
- Fat 1.032133333544 g
- Fiber 8.05550028118765 g
- Protein 2.71392500074506 g
- Saturated Fat 0.06728000002528 g
- Serving Size 1 1 Serving (1361g)
- Sodium 27949.2995531089 mg
- Sugar 28.6115788966092 g
- Trans Fat 0.375346666772 g
- Calories 157 calories
Cold Brew Method: Combine tea bags and water in a pitcher and allow to steep in fridge for 6-8 hours or overnight.Traditional Method: Pour boiling water over tea bags and allow to steep for five minutes. Remove tea bags and allow tea to cool.*(Makes 4 cups of tea. To make more or less just use 8 ounces of water to one tea bag)Combine orange juice, blackberries and sugar in a sauce pan over medium heat. Stir often to make sure sugar fully dissolves. When sugar has dissolved, reduce heat to as low as it will go and allow to simmer for 20 minutes. Remove from heat and strain to remove berries.Fill a cocktail shaker with ice. Add ½ cup of Passion iced tea, ½ cup of apple juice, 1 ounce of blackberry syrup, 1 teaspoon of lemon juice, a few blackberries and orange slices. Shake to combine, then pour everything (including ice) into a large glass and enjoy!
