Healthy Winter Fruit Salad
Try this Healthy Winter Fruit Salad recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 14
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains honey
dairy free
pescatarian
- dressing ingredients:
- 2 large – pomegranate
- 2 large – pears
- 2 large – persimmons
- 2 large – honey crisp apples
- 4 – kiwis
- 6 – mandarins
- i used the same dressing as for tropical fruit sal
- 1 large – orange
- 1/2 large – lemon
- 1/4 cup (60 ml) – raw honey
- 1/2 tsp. (1.25 ml) – puppy seeds
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 -16 (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
TIPS: I make the syrup first and keep it in the fridge until ready to use. Fruits like pear and apple start to brown fast so I dice them last.Wash all the fruits. Dice, slice or peel the fruits. In a large bowl, combine all the fruit together.Pour syrup over the fruit.Carefully mix and toss the fruit to coat.Serve right away or cover with a lid and refrigerate until ready to serve.Enjoy!
