Creamy Matcha Vanilla Milkshake
Try this Creamy Matcha Vanilla Milkshake recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 1
- 1 cup of unsweetened non-dairy milk - i used unsweetened
- 1/2 cup of ice cubes (or frozen almond milk cubes)
- 5-6 ounces (about 3/4 cup) of your favorite unsweetened non-d
- 1/4 cup frozen pineapple cubes
- 1/2 tsp. matcha green tea powder - i used sunfood orga
- 1/8 tsp. vanilla bean powder - i used sunfood raw vani
- 1/4 tsp. pure stevia extract (or liquid)
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 Serving (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Add all the ingredients in the order listed to your blender (a high-speed blender or Nutribullet works great here!) and blend on low, then progress to high.Serve immediately, or freeze for 30 minutes to make it even colder. This milkshake also goes great in a pre-frozen glass if you want to make it even better.
