Easy Green Bean Salad with Mustard and Garlic Dressing
Try this Easy Green Bean Salad with Mustard and Garlic Dressing recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 0
white meat free
gluten free
red meat free
shellfish free
dairy free
vegan
vegetarian
pescatarian
- salt and pepper
- olive oil
- for the dressing
- salt and pepper to season
- garlic
- ingredients
- 3 tbsp olive oil
- 1
- chopped
- 3
- 2
- 10
- cup
- 4
- fresh basil
- tbsp
- tsp
- radishes
- cherry tomatoes
- clove
- to season
- oz
- zest and juice of half a lemon
- (400g)
- small handful
- 14
- ingredients 14 oz fresh french green beans (400g) finely sliced 1 cup radicchio or red chicory chopped (140g) 10 cherry tomatoes , cut in half 1 small handful fresh basil , chopped for the dressing 2 tsp djion mustard zest and juice of half a lemon 1 clove garlic , crushed 3 tbsp olive oil salt an
- 14 oz fresh french green beans (400g) 4 radishes finely sliced 1 cup radicchio or red chicory chopped (140g) 10 cherry tomatoes , cut in half 1 small handful fresh basil , chopped
- 14 oz fresh french green beans (400g) 4 radishes finely sliced 1 cup radicchio or red chicory chopped (140g) 10 cherry tomatoes , cut in half 1 small handful fresh basil , chopped
- 14 oz fresh french green beans (400g)
- fresh french green beans
- 4 radishes finely sliced
- finely sliced
- 1 cup radicchio or red chicory chopped (140g)
- radicchio or red chicory
- chopped (140g)
- 10 cherry tomatoes cut in half
- cut in half
- 1 small handful fresh basil chopped
- for the dressing 2 tsp djion mustard zest and ju crushed 3 tbsp olive oil salt and pepper , to season
- 2 tsp djion mustard zest and juice of half a lemon 1 c crushed 3 tbsp olive oil salt and pepper , to season
- 2 tsp djion mustard
- djion mustard
- 1 clove garlic crushed
- crushed
- Carbohydrate 27.7172587049797 g
- Cholesterol 164.4 mg
- Fat 55.6319495729328 g
- Fiber 5.26731280630839 g
- Protein 7.35328271819935 g
- Saturated Fat 29.2294192288267 g
- Serving Size 1 1 recipe (1537g)
- Sodium 338.801098264133 mg
- Sugar 22.4499458986713 g
- Trans Fat 2.78196786495572 g
- Calories 617 calories
