- Aji Amarillo-Pineapple Salsa
- Allison Glock's Inspired Salsa
- Amaya’s Migas
- Azteca
- Bacon Jalapeño Popcorn
- Barbecued Ribs with Corn and Black-Eyed-Pea Salad
- Bedouin Salsa
- Beef and Bean Chili
- Beef and Dark Beer Chili
- Beef Short Ribs in Chipotle and Green Chili Sauce
- Beet and Cabbage Soup
- Black Bean Nachos
- Black Bean Soup
- Black Bean Soup
- Black Bean Soup with Cumin and Cilantro
- Black Bean Soup with Cumin and Jalapeño
- Blisters on My Sisters
- Carrot, Cilantro, and Chile Slaw
- Cheddar Corn Muffins with Jalapeño Butter
- Cheddar Crisps with Roasted Grape Relish
- Cheddar Jalapeño Bread
- Chicken and Jalapeño Quesadillas
- Chicken and Vegetable Quesadilla
- Chicken Tamales with Tomatillo-Cilantro Sauce
- Chile and Chorizo Cornbread
- Chile con Queso y Cerveza
- Chile con Queso y Cerveza
- Chile-Corn Custard Squares
- Chilean Country Ribs
- Chilled Avocado Soup
- Chimichurri Marinade
- Chunky Barbecued Chicken Salad Peterson
- Cilantro Coconut Rice
- Coffee-Braised Short Ribs with Ancho Chile
- Coffee-Crusted Sirloin with Jalapeño Red-Eye Gravy
- Coffee-Marinated Bison Short Ribs
- Colombian Guacamole
- Conch Salad Cocktail
- Conch Salad, Man!
- Corn Fritters with Salsa
- Corn on the Cob with Chipotle-Scallion Butter
- Corn-Jalapeño Fritters
- Cornmeal Blini with Tomato-Corn Salsa
- Costa Rican Breakfast Bowl (Gallo Pinto)
- Costa Rican Breakfast Bowl (Gallo Pinto)
- Country Ham and Cheddar Pretzel Bites with Jalapeño Mustard
- Crab and Avocado Soup
- Crab Cakes with Spicy Avocado Sauce
- Crab Tostadas
- Cranberry-Avocado Salsa
- Crazy Nachos
- Cucumber Salad with Pineapple and Jalapeño
- Curried Eggplant
- Diablo Tequila 'n' Tonic
- Drunken Beans
- End-of-the-Week Deli Sandwich
- Farro and Pine Nut Tabbouleh
- Fried Chicken Sandwich with Slaw and Spicy Mayo
- Fried Egg Bánh Mì
- Fried Egg Bánh Mì
- Fried Rice with Pork and Kale
- Garlic, White Cheddar and Chipotle Mashed Potatoes
- Gazpacho with Jalapeño and Cilantro
- Green Harissa
- Green Mole with Pork
- Green Onion-Jalapeño Cornbread
- Green Tomato and Honeydew Melon Salad
- Grilled Chicken Breasts with Corn Salsa
- Grilled Corn on the Cob with Jalapeño-Lime Butter
- Grilled East Coast Oysters with Corn Jalapeño Salsita
- Grilled Halibut with Grilled Red Pepper Harissa
- Grilled Leg of Lamb Jamaican Style
- Grilled Oysters with Mango Pico de Gallo and Red Chile Horseradish
- Grilled Pizza with Tomatoes, Corn and Cheese
- Grilled Steaks with Blue Cheese and Chiles
- Grilled Tequila-Lime Chicken
- Guacamole
- Guacamole
- Guacamole Taquero: Taco-Shop Guacamole
- Halibut with Zucchini Salsa Verde
- Hot-and-Sour Pumpkin Soup
- Huevos Rancheros With Jalapeños and Garlic
- Indian Chile Eggs
- Indian Spiced Mayonnaise
- Jalapeño Chicken
- Jalapeño Lime Vinaigrette
- Jalapeño Mint Jelly
- Jalapeño Poppers
- Jalapeño Sunflower Seed Pesto
- Jalapeño-Cilantro Salsa
- Jalapeño-Cilantro Salsa
- Jalapeño-Cilantro Salsa
- Jalapeño-Marinated Grilled Pork Chops
- Jalapeño-Monterey Jack Grits
- Jumbo Lump Crabcakes with Sweet Corn and Jalapeño
- Kim’s Black-Eyed Pea Dip
- Lamb Chops and Fresh Persimmon Chutney
- Lemon-Lime, Corn, and Jalapeño Relish
- Lemongrass Tofu with Mushrooms
- Lime-Cilantro Chicken and Broccoli
- Linguine and Clams in Ginger-Soy Broth
- Linguine and Clams in Ginger-Soy Broth
- Linguine and Clams in Ginger-Soy Broth
- Lobster fra Diavolo
- Los Barrios Salsa
- Mahi-Mahi Ceviche with Jalapenos and Coconut
- Manchego Jalapeño Cornbread
- Manchego Jalapeño Cornbread
- Mango and Mint Salsa
- Marinated Tofu with Peanuts and Charred Bean Sprouts
- Melted Cheese Dip with Tortilla Chips
- Mexican Black Beans
- Mexican Lime Soup
- Mushroom and Butternut Squash Empañadas
- My Boudin
- My Boudin
- New Wave Guacamole
- Orange Roughy with Tomato-Cilantro Salsa
- Pan-Roasted Steak with Crispy Broccoli
- Peach Barbecue Sauce
- Peach or Nectarine Chutney
- Pico de Gallo: Fresh Tomato Salsa
- Pineapple "Salsa"
- Pineapple-Chile Margarita
- Pineapple-Glazed Chicken with Jalapeño Salsa
- Pinto Bean and Feta Cheese Quesadillas
- Pitaquiles
- Pitaquiles
- Pork Chops Scarpariello
- Potato Pancakes with Chick-Pea Flour, Cilantro and Cumin
- Pressure-Cooker Spicy Ancho Chile and Cilantro Short Ribs
- Ranch Bison Burger
- Rava Dosas with Potato Chickpea Masala
- Red Cabbage, Blue Cheese, and Walnut Empañadas
- Red Snapper Veracruzana
- Red Snapper, Veracruz Style
- Republic of the Rio Grande Grilled Tuna and Grapefruit Supreme Salad
- Roasted Halibut and Green Beans with Asian Cilantro Sauce
- Roasted Jalapeño-Tomato Salsa with Fresh Cilantro
- Roasted-Tomatillo and Lime Salsa
- Roasted-Tomatillo and Lime Salsa
- Salsa Dip
- Salsa-Baked Goat Cheese
- Santa Fe Pizza
- Sesame Seared Tuna with Vegetable Slaw
- Shiny Happy Poppers
- Shrimp Grits, Pickled Jalapeño, Fried Egg
- Shrimp Rice-Paper Rolls with Vietnamese Dipping Sauce
- Shrimp Tempura Cocktail
- Shrimp Tikka with Fresh Mango Chutney
- Sliced Steak with Roasted-Corn Salsa
- Smoked Stuffed Chile Poppers
- Smoked Stuffed Chile Poppers
- Sour Cherry Salsa
- Southeast Asian Turkey Burgers
- Southwestern Black Bean and Hominy Salad
- Southwestern Corn Bread Stuffing
- Soy-Pickled Jalapeños
- Spice-Rubbed Pork Tenderloin with Roasted Baby Carrots
- Spiced Persimmon Chutney
- Spiced Tomato and Cabbage Slaw
- Spicy Black Bean Cakes
- Spicy Chicken Salad with Bell Pepper and Cilantro
- Spicy Cornbread Stuffing with Chorizo and Sweet Potatoes
- Spicy Garbanzo Bean and Turkey Sausage Soup
- Spicy Garbanzo Bean and Turkey Sausage Soup
- Spicy Garbanzo Bean and Turkey Sausage Soup
- Spicy Roasted Vegetable Soup with Toasted Tortillas
- Spicy Roasted Vegetable Soup with Toasted Tortillas
- Spicy Roasted Vegetable Soup with Toasted Tortillas
- Spicy Smoked Gouda Twice-Baked Potatoes
- Spicy Tamarind Shrimp
- Spicy Tofu Burritos
- Spicy Tomato Soup
- Spicy Tomato, Pepper, Cucumber, Mint, and Parsley Salad
- Spicy Two-Bean Vegetarian Chili
- Spinach Shakshuka
- Spring Rolls with Orange and Red Bell Pepper Salsa
- Squab B'stilla
- Stewed Corn and Tomatoes with Okra
- Summery Confetti Salad
- Summery Confetti Salad
- Sunny Side Burger with Salsa Verde
- Sweet Potato Chilaquiles with Griddled Salsa Roja
- Sweet Potato Pancakes with Salsa Dip
- Sweet-and-Sour Scallops
- Sweet-and-Sour Scallops
- Sweet-and-Sour Scallops
- Swordfish Tacos
- Tamarind-Glazed Turkey Burgers
- Toasted Jalapeño Corn Bread
- Tomatillo-Avocado Dip
- Tomato and Corn Salsa
- Tomato, Cucumber and Guacamole Sandwiches
- Torta de Calabacitas
- Tortillas in Black Bean Sauce
- Traditional Crab Cakes '21' Club
- Tucson Black and White Bean Salsa
- Two-Bean and Corn Salad
- Two-Bean Turkey Chili
- Vegetable Stir-Fry with Garlic-Miso Sauce
- Vietnamese Chicken Soup With Rice
- Watermelon and Cucumber Gazpacho
- Watermelon Sugar
- West Indian Rice and Beans
- White Beans with Tomatoes and Chilies
- White Chicken Chili
- Xuxu and Shrimp with Chile and Lemon
- Yellow Summer Squash and Corn Soup