Dijon-Sesame Salad Dressing
Try this Dijon-Sesame Salad Dressing recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 15 minutes
- Served Person: 1
lunch
salad
summer
bold
lunch
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
contains eggs
contains honey
pescatarian
- 1 1/2 tb white vinegar
- 3 tb liquid honey
- 1/2 ts toasted sesame oil; (not
- 4 ts lite mayonnaise; (i use
- 2 ts dijon prepared mustard;, (or
- Carbohydrate 34.61694 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0.0840000012516975 g
- Protein 0.126 g
- Saturated Fat 0 g
- Serving Size 1 1 Serving (64g)
- Sodium 2.127 mg
- Sugar 34.5329399987483 g
- Trans Fat 0 g
- Calories 132 calories
The first salad dressing below was part of a previous post, but I have found it to be wonderful with salads containing cabbage. It also seems to compliment many flavors, so it has gone well with all sorts of meals from chicken to fish to curry. It has much less fat than conventional salad dressings. Stir together until well blended. Start with 1/2 t sesame oil, and add more until you are happy with the flavor. The sesame oil makes all the difference, although some people may find the dressing very nice without it. Sesame oil is found in the oriental section of the grocery store. it comes in a small bottle and is used in very small quantities. Posted to MM-Recipes Digest by B & H Fleet <edfleet@nbnet.nb.ca> on Feb 21, 1998
