Corn salad
Try this Corn salad recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 30 minutes
- Served Person: 1
white meat free
tree nut free
gluten free
red meat free
shellfish free
contains dairy
contains eggs
vegetarian
pescatarian
- 1/2 onion
- 1 tbsp mayonnaise
- 1 bell pepper
- 3 ears corn
- 2 serrano peppers
- 2 tbsp greek yoghurt
- 8 spears asparagus
- 200 gm green beans
- Carbohydrate 78.2706 g
- Cholesterol 5.8625 mg
- Fat 9.065505 g
- Fiber 14.3744001128525 g
- Protein 16.3546925 g
- Saturated Fat 1.492963 g
- Serving Size 1 1 (666g)
- Sodium 198.58125 mg
- Sugar 63.8961998871475 g
- Trans Fat 4.5899545 g
- Calories 406 calories
Make
