Sunset Sangria
Try this Sunset Sangria recipe, or contribute your own.
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 0
white meat free
gluten free
red meat free
shellfish free
dairy free
vegan
vegetarian
pescatarian
- 3/4 pound of strawberries (hulled and sliced)
- 3 medium navel oranges (sliced (ends sliced off and discar
- 1/2 cup citrus rum
- 2 oz orange liquor
- 3/4 bottle of moscoto (i use barefoot brand)
- {or (better yet buy three 750 ml bottles and make two batches!})
- lemon-lime soda (diet or regular)
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 recipe (397g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Mix the wine, rum, and orange liquor. Add the strawberries and oranges. Top with a little more wine to make sure the fruit is all covered with liquid. Cover with aluminum foil and refrigerate overnight. Pour through a strainer into glasses (though you probably won't care about the pulp once you get to the second pitcher), and add fruit. Top with soda. Enjoy!!
