My Honey Mustard House Dressing
This recipe was created because i dont like bottled dressing so i had to do something with a bottle of ranch i had and this is what i came up with!
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 6
sauces
summer
mustard
american
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
contains dairy
contains honey
pescatarian
- 0.75 cup ranch dressing (any)
- 1 clove garlic (up to 2)
- 1 tablespoon italian seasoning
- 1 tablespoon honey or syrup
- 4 tablespoons mustard
- 1 teaspoon black pepper
- Carbohydrate 5.3467266676647 g
- Cholesterol 9.9 mg
- Fat 15.8883850001146 g
- Fiber 0.732666659517174 g
- Protein 0.895050000145924 g
- Saturated Fat 2.45905000005006 g
- Serving Size 1 1 Serving (44g)
- Sodium 358.834833333744 mg
- Sugar 4.61406000814753 g
- Trans Fat 1.12198000001671 g
- Calories 163 calories
Mix all ingredients together with your magic bullet blender or wire whisk until all is mixed well, taste and adjust according to your taste,if it needs more mustard add more if it needs more sweetness add more, if it needs salt add some.. Refrigerate several hours.
