Margarita
This margarita is made with agave nectar instead of sugar. The nectar enhances the agave flavor contained in the premium tequila rather than competing with it like sugar does. Hope you like it as much as I do.
Although I put a yield of 1 serving, the way the recipe is written, you can make as many as you want at a time. For example, If ounces were used, this recipe would make 1 margarita.
- Preparing Time: 30 minutes
- Total Time: 30 minutes
- Served Person: 1
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 2 parts tequila premium (an anejo or a reposado)
- .5 (or 1/2) part orange liqueur premium
- 1 part fresh lime juice
- .5 (or 1/2) part agave nectar
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 Serving (9g)
- Sodium 0.0926666666666667 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 21 calories
Mix all ingredients together in a shaker or blender. Shake or blend. Pour over ice and enjoy the drink. For a frozen Margarita, put all ingredients into a blender. Turn blender on in frozen drink mode. Add ice until the drink reaches the desired consistency. Pour into a margarita glass or whatever you have handy!
