Spiced Cider 2
I like to make spiced cider during the holidays--Thanksgiving and Christmas especially. Not only is it yummy, but it makes the whole house smell delicious.
- Preparing Time: 5 minutes
- Total Time: 10 minutes
- Served Person: 6
apple
cranberry
beverages
holidays
christmas
thanksgiving
american?
thanksgiving
vegan
vegetarian
white meat free
tree nut free
nut free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 3 cinnamon sticks
- 1/2 tsp. cloves
- 48 oz. apple cider
- 16 oz. cranberry juice
- 1 tsp. ginger root
- 1 tsp. orange peel
- 1/2 tsp. allspice
- Carbohydrate 1.3477916600182 g
- Cholesterol 0 mg
- Fat 0.0420816533545009 g
- Fiber 0.792390591433084 g
- Protein 0.0760165683880044 g
- Saturated Fat 0.0117292935072335 g
- Serving Size 1 1 Serving (2g)
- Sodium 0.413620524364255 mg
- Sugar 0.555401068585114 g
- Trans Fat 0.0163995087155632 g
- Calories 4 calories
Mix, boil, and serve. Easy, eh?
