- A Vegetarian’s Dream Sweet Potato Dinner
- Angel Hair Pasta with Smoked Salmon and Dill
- Aquavit-Marinated Shrimp
- Arctic Char Gravlaks with Cucumber Jelly
- Baked Fish Sticks Diablo
- Baked Whitefish with Dill and Tomato-Cucumber Relish
- Barley Soup with Greens, Fennel, Lemon, and Dill
- Beef, Mushroom, and Barley Soup
- Beet Consommé
- Black Bass and Green Beans with Dill Butter Sauce
- Broiled Bluefish with Tomato and Herbs
- Bulgur Pilaf with Roasted Tomatoes, Onions, and Garbanzo Beans
- Bulgur Pilaf with Roasted Tomatoes, Onions, and Garbanzo Beans
- Bulgur Pilaf with Roasted Tomatoes, Onions, and Garbanzo Beans
- Celery Soup
- Cheddar Dill Biscuits
- Cheese Matzo Blintzes with Asparagus and Dill
- Cheesy Hand Pies
- Chicken and Vegetable Pot Pies with Dilled Biscuit Topping
- Chicken Gyros with Yogurt-Dill Sauce
- Chicken Soup with Asparagus, Peas, and Dill
- Chickpea, Barley, and Feta Salad
- Chilled and Dilled Avgolemono Soup
- Chilled Cucumber Soup with Smoked Salmon and Dill
- Chilled Cucumber Soup with Smoked Salmon and Dill
- Chilled Cucumber Soup with Smoked Salmon and Dill
- Chopped Salad
- Chopped Salad
- Chopped Salad
- Chunky Potato Soup with Dill
- Corned Beef with Crispy Roasted Potatoes and Cabbage
- Creamy Dill Dressing
- Creamy Smoked Salmon and Dill Tart
- Creamy Squash Risotto With Toasted Pepitas
- Creamy Tofu, Scallop, Cucumber, and Dill Chowder
- Cucumber Dill Spears and Chips
- Cucumber-Dill Soup with Scallions
- Dill Chicken Paillards with Tomato-Dill Relish
- Dill Hollandaise
- Dilled Brown Bread
- Dilled Chicken Chowder
- Dilled Gravlax with Mustard Sauce
- Dilled Potato and Pickled Cucumber Salad
- Dilled Salmon Tartare on Whole Grain Bread
- Dilled Tuna-Cucumber Salad
- Eggplant Salad with Dill and Garlic
- Extreme Makeover Chicken Salad Sammy
- Extreme Makeover Chicken Salad Sammy
- Family-Size Chicken Pot Pie
- Farro Salad with Roasted Sweet Potatoes, Red Onion, and Goat Cheese
- Fennel Slaw with Black Pepper
- Fennel- and Dill-Rubbed Grilled Salmon
- Fettucine with Smoked Salmon and Asparagus
- Fish Vermicelli with Fresh Dill and Pineapple Sauce
- Fresh Herb Platter (Sabzi Khordan)
- Gravad Lax with Mustard Sauce
- Greek-Herbed Spinach Latkes with Feta-Yogurt Sauce
- Greek-Style Cucumber and Yogurt Dip with Dill
- Greek-Style Penne with Fresh Tomatoes, Feta, and Dill
- Green Mayonnaise
- Grilled Boneless Salmon Steaks with Horseradish Dill Butter
- Grilled Chicken with Mustard-Dill Sauce
- Grilled Clams With Herb Butter
- Grilled Lamb Chops and Peppers
- Grilled Lemon Chicken Salad with Dill Cream Dressing
- Grilled Mustard-Dill Burgers
- Grilled Salmon with Meyer Lemons and Creamy Cucumber Salad
- Halibut Fish Sticks with Dill-Caper Tartar Sauce
- Halibut in Pernod Broth with Fennel and Asparagus
- Halibut with Roasted Beets, Beet Greens, and Dill-Orange Gremolata
- Herb and Cheese Pie
- Herbed Bulgur
- Herbed Lima Bean Hummus
- Layered Pickled Herring Salad with Tart Apples and Red Onion
- Leek and Celery Pie
- Lemon and Fresh Herb Tabbouleh
- Lemon Chicken and Artichokes with Dill Sauce
- Lemon-Dill Sauce
- Lemon-Scented Chicken Soup with Parsley-Sage Matzo Balls
- Lentil and Rice Salad
- Lobster Crisps in Champagne-Dill Sauce
- Marinated Shrimp with Capers and Dill
- Mussel Soup with Avocado, Tomato, and Dill
- Mustard-Dill Pancakes with Smoked Salmon and Caviar
- New-Fashioned Potato Salad
- Northwest Seafood Seasoning
- Orzo with Peas, Dill, and Pancetta
- Osso Buco of Lamb Shanks with Zucchini and Avgolemono
- Oven-Fried Catfish with Dill Tartar Sauce
- Parsnip Skordalia
- Pear and Pickled Radish
- Pear and Pickled Radish
- Peppercorn, Mustard and Dill Vinegar
- Persian New Year's Soup with Beans, Noodles, and Herbs (Ash-e-reshteh)
- Persian New Year's Soup with Beans, Noodles, and Herbs (Ash-e-reshteh)
- Pickled Carrot Sticks
- Pickled Carrot Sticks
- Pickled Okra
- Pierogies with Tomatoes, Browned Onions, and Dill
- Poached Sockeye Salmon with Mustard Herb Sauce
- Polow (Persian Rice with Pistachios and Dill)
- Potato Salad with Sugar Snap Peas and Mustard Seed Dressing
- Potato, Cucumber and Dill Salad
- Potato-Leek Soup with Cheese
- Quick-Pickled Cherry Tomatoes with Dill
- Radishes Filled with Salmon Roe and Lemon Cream
- Ranch Dressing
- Red Flannel Hash with Dilled Sour Cream
- Red Snapper with Warm Tomato Salad
- Roasted Carrots with Dill
- Salmon and Rice Wrapped in Pastry with Dill Sauce
- Salmon and Smoked Salmon Rolls with Dill Sauce
- Salmon Fettuccine with Dill
- Salmon Fillets in Dill-Peperoncini Cream Sauce
- Salmon Gefilte Fish Mold with Horseradish and Beet Sauce
- Salmon Gravlax Tartare on Crisp Potato Slices
- Salmon Gravlax Tartare on Crisp Potato Slices
- Salmon Mousse on Dill Pizzelle
- Salmon Tournedos with Herb Sauce
- Salmon with Lemon-Pepper Sauce and Watercress-Herb Salad
- Salmon with Snap Peas, Yellow Peppers, and Dill-Pistachio Pistou
- Sam's Spring Fattoush Salad
- Sauteed Carrots with Red Bell Pepper and Dill
- Savory Rolls
- Scandinavian Shrimp Salad with Dill and Cornichons
- Skillet-Browned Potatoes with Fresh Dill
- Slightly Sweet Dill Refrigerator Pickles
- Smoked Salmon Soufflé
- Smoked Salmon with Crispy Shallots and Dilled Cream
- Smoked Salmon, Leek, and Dill Frittata
- Smoked Trout Soufflé in a Phyllo Crust
- Smoked Trout, Watercress and Apple Salad with Creamy Horseradish Dressing
- Smoked-Mackerel Potato Salad
- Smoked-Mackerel Potato Salad
- Spaghetti with Sardines, Dill and Fried Capers
- Spaghetti with Sardines, Dill and Fried Capers
- Spicy Dill Dip
- Spring Chicken Soup with Matzo Balls
- Steak Stroganoff
- Stuffed Grape Leaves with Merguez Sausage
- Sugar Snap Pea and Cabbage Slaw
- Sweet Mustard Sauce
- Sweet Mustard Sauce
- Tagliatelle with Smoked Salmon Cream Sauce
- The Swedish Tart
- Three-Cheese Phyllo Triangles with Onions and Yogurt
- Three-Cheese Phyllo Triangles with Onions and Yogurt
- Three-Cheese Phyllo Triangles with Onions and Yogurt
- Tiny Dumplings with Dill
- Tomato, Bulgur and Shrimp Salad
- Tomato, Dill and White Cheddar Soup
- Triple Seafood Chowder with Dill
- Tzatsiki
- Veal Meatballs and Baby Carrots in Dilled Cream Sauce
- Warm Beet Salad with Dill
- White Fish Terrine with Salmon Roe and Dill
- Wild Rice with Smoked Fish and Snap Peas