Z's Flour Tortillas
After much fooling around, I got my recipe the way I want it. These are so much better than store brought! Very fresh tasting, quick and easy to make. Delicious with butter and a drizzle of honey for a sweet snack. (Oct.2007)
by Hobbyzu
- Preparing Time: 15 minutes
- Total Time: 16 minutes
- Served Person: 10
bread
fry
vegan
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
dairy free
pescatarian
- 1/2 �teaspoon salt
- 2 �cups unbleached flour
- 3 �tablespoons corn�or vegetable oil
- 1/2 -3/4�cup warm water
- 1 �teaspoon sugar� (optional)
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 Tortilla (0g)
- Sodium 116.274 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
1. Mix all ingredients together and knead lightly. 2. Let sit for 5-10 minutes. 3. Divide into medium sized pieces, a little bigger than eggs. 4. Flatten and fry on high heat for a few seconds per side. 5. They should puff up a bit and brown slightly. 6. Keep warm under a tea towel while making the rest. 7. Can be frozen for later use. Fry for a few seconds or reheat in microwave to soften and eat.
