Savory Crab Dip
Lindsays recipe
- Preparing Time: 15 minutes
- Total Time: 15 minutes
- Served Person: 12
white meat free
tree nut free
nut free
gluten free
red meat free
contains fish
contains dairy
contains eggs
pescatarian
- 8 oz cream cheese
- 1/2 cup mayo
- dash garlic powder
- 1/2 tsp season salt
- 6 oz. imitation crab (i use more)
- 1 tsp spicy mustard
- 1 1/2 tsp minced onion diced
- 1 tbsp parsley flakes chopped
- Carbohydrate 3.45161424703269 g
- Cholesterol 23.3354836066667 mg
- Fat 9.76717780626199 g
- Fiber 0.0713343736550336 g
- Protein 1.28962947982296 g
- Saturated Fat 4.12766513304802 g
- Serving Size 1 1 Serving (30g)
- Sodium 232.639541925105 mg
- Sugar 3.38027987337765 g
- Trans Fat 1.07362563737845 g
- Calories 105 calories
Mix all ingredients together and serve with crackers. This recipe can be served hot or cold.
