- A Salad of Brussels Sprouts, Clementines, and Russet Apple
- A Salad of Brussels Sprouts, Clementines, and Russet Apple
- Almond Pad Thai With Shiritaki Noodles
- Ants on a Tree
- Asian Pork and Mushroom Burger Wraps
- Baba Ghanouj
- Babee’s Easter Bread
- Beet and Carrot Salad with Coriander and Sesame Salt
- Black Seed Bread
- Black Sesame-Pear Tea Cake
- Buddha Bowl with Roasted Sweet Potatoes, Spiced Chickpeas, and Chard
- Carrot Ginger Dressing
- Chicken Tahini Salad with Pine Nuts on Mini Pita Rounds
- Chicken, Asparagus, and Broccoli Stir-Fry
- Chicken, Mushroom, and Bok Choy Kebabs
- Chicken, Red Pepper, and Green Bean Stir-Fry
- Chilled Asparagus with Sesame Vinaigrette
- Chilled Soba with Tofu and Sugar Snap Peas
- Chinese Barbecued Pork
- Chinese Noodle and Chicken or Turkey Salad
- Chocolate-Tahini Linzer Cookies
- Coconut Rice Pudding Pie
- Cold Sesame Noodles with Cucumber
- Crazy Sesame Breadsticks
- Crispy-Skin Salmon with Miso-Honey Sauce
- Crispy-Skinned Salmon with Whole Lemon–Sesame Sauce
- Crunchy Vegetable Rolls with Soy Dipping Sauce
- Deconstructed Falafel Salad
- Deconstructed Falafel Salad
- Dim Sum Dipper
- Falafel
- Foamy White Steamed Rice and Bean Dumplings
- Foamy White Steamed Rice and Bean Dumplings
- Food Processor Butter
- Ginger-Scallion Ramen Noodles
- Gluten-Free Sesame Sandwich Bread
- Grilled Lamb Skewers with Spiced Mint Marinade
- Grilled Marinated Tempeh Steak with Avocado, Radicchio, Orange Dressing, and Tahini
- Grilled Salmon with Hoisin Glaze and Plum-Ginger Relish
- Halloumi and Sweet Potato Burgers
- Halva 5 Ways
- Hummus
- Hummus Tehina
- Korean-Style Short Ribs
- Korean-Style Tuna Tartare
- Miso Kale Caesar Salad
- New Year's Cake (Neen Gow)
- Oz Family Stir-Fried Rice
- Pancetta- and Sesame-Coated Turnips
- Pimiento Cheese Crackers
- Pork Wontons With Sesame Sauce
- Portobello Mushroom Sandwiches with Tahini Sauce
- Red Pepper Hummus
- Red Pepper Hummus
- Red Pepper Hummus
- Roasted Sesame-and Panko-Coated Asparagus with Soy-Ginger Drizzle
- Sake-Braised Mustard Greens with Sesame
- Salted Chocolate Halva
- Scrunched Cabbage Salad with Grapefruit and Chiles
- Sea Bass with Citrus and Soy
- Sea Bass with Citrus and Soy
- Sea Bass with Citrus and Soy
- Seared Halloumi with Peanut Dukkah and Honey
- Seared Salmon with Citrus-Soy Glaze
- Seared Salmon with Citrus-Soy Glaze
- Seedy Power Sprinkle
- Sesame Broccoli Salad
- Sesame Coleslaw
- Sesame Salt
- Sesame Seed and Ãrbol Chile Salsa
- Sesame Seed-Peanut Brittle Coupes
- Sesame-Almond Macaroons
- Sesame-Eggplant Salsa
- Shingled Sweet Potatoes with Harissa
- Shrimp Fried Rice with Ginger
- Skewered Scallops with Orange-Sesame Dipping Sauce
- Smoked Salmon Quiche With Kale and Basil, and Sesame Seed Crust
- Smoky Eggplant Dip (Eggplant Moutabal)
- Spicy Miso-Tahini Ramen
- Spicy Pork Soup
- Spicy Salmon Teriyaki with Steamed Bok Choy
- Spicy Stir-Fried Brown Rice with Broccolini and Scallops
- Spinach Salad with Grapefruit Anderson
- Spinach with Sesame Miso Sauce
- Steamed Red Snapper with Ginger, Chiles, and Sesame Oil
- Steel-Cut Oats with Squash and Tahini
- Steel-Cut Oats with Squash and Tahini
- Sumac-Rubbed Lamb with Minty Artichokes
- Tagine Bil Kok
- Tahini Dressing
- Tarator Sauce
- The Garlickiest Fried Rice
- Thick Tahini Sauce
- Turkish Lamb Chops with Sumac, Tahini, and Dill
- Turmeric-Kale Fried Rice
- Turnips with Spicy Meyer Lemon Dressing
- Twice-Baked Sweet Potatoes with Bacon-Sesame Brittle
- Wuxi Spareribs
- Za'atar Sweet Potatoes and Garlicky Kale