- "Paella" Fried Rice
- Ash-Roasted Batatas with Lime-Cumin Butter
- Baby Spinach and Raspberry Salad
- Baby Spinach and Raspberry Salad
- Baby Spinach and Raspberry Salad
- Baby Spinach and Raspberry Salad
- Baked Mushroom-Sesame Rice Balls
- Barley Bread
- Best Fruit and Nut Bars
- Black Seed Bread
- Black Sesame Lace Cookies
- Brown Rice Salad with Crunchy Sprouts and Seeds
- Bubby's Granola
- Butternut Squash with Pumpkin-Seed Pesto
- Cactus, Chayote, and Green-Apple Salad
- Cedar-Planked Shrimp with Chipotle-Pumpkin Seed Salsa
- Chicken Legs with Achiote Garlic Sauce
- Chicken with Tomatillo and Cilantro Sauce
- Chickpea, Barley, and Feta Salad
- Chilled Indian-Spiced Tomato Soup with Crabmeat
- Clementine Jicama Salad
- Coconut Relish
- Coconut Relish
- Corn Bread, Apricot and Toasted Pumpkin-Seed Dressing
- Corn with Fresh Herbs
- Cranberry Salsa with Cilantro and Chiles
- Crispy Kale Bars
- Crispy Kale Bars
- Crispy Kale Bars
- Crispy Kale Bars
- Cumin Potatoes
- Curried Eggplant
- Curried Rice with Yogurt
- Curried Sweet Potato Pancakes
- Dark Chocolate Avocado Brownies
- Double and By Double I Mean Triple Chocolate Cookies
- Double Chocolate Cupcakes With Salted Chia Pudding Frosting
- Fennel and Celery Salad with Pumpkin Seeds
- Fennel and Celery Salad with Pumpkin Seeds
- Fresh Herb Platter (Sabzi Khordan)
- Fudgy Chocolate Banana Flax Muffins
- Garam Masala
- Gluten-Free Blueberry Pancakes with Caramelized Bananas
- Golden Beet and Sunflower Salad
- Granola Bark
- Green Tomato and Honeydew Melon Salad
- Grilled Halibut with Coriander-Pepita Butter
- Grilled Moroccan Chicken with Curried Couscous
- Grilled Watermelon Salad
- Hazelnut Granola and Chia Pudding Bowls
- Homemade Mustard
- Jasmine Rice with Cumin and Mustard Seeds
- JÃcama, Radish, and Pepita Salad
- Lemon-Poppy Seed Waffles with Blueberry Sauce
- Mexican Tuna Tostadas
- Muesli Bread
- Oat and Nut Granola with Sunflower Seeds
- Orange Streamer Salad
- Pan-Fried Steaks with Salsa Verde and Ancho Chili Sauce
- Parmesan Shortbread with Fennel and Sea Salt
- Pickled Carrot Sticks
- Pickled Carrot Sticks
- Pickled Okra
- Pickled Pearl Onions
- Pickled Rice Tabbouleh
- Pumpkin Muffins
- Pumpkin Pie with Pepita Nut, and Ginger Topping
- Pumpkin Seed Brittle
- Pumpkin Tart with Anise-Seed Crust
- Pumpkin Tart with Anise-Seed Crust
- Quick Winter Squash Soup with Spicy Toasted Pumpkin Seeds
- Raw Butternut Squash Ribbon Salad with Orange and Chile
- Red Fife and Pumpkin Seed Cookies
- Rice with Summer Squash, Red Peppers, and Roasted Pepitas
- Roast Pumpkin with Dukkha and Pomegranate
- Roasted Winter Squash with Kale Pipian
- Sauteed Green Beans with Coconut
- Savory Kimchi Oatmeal Bowl
- Savory Pumpkin Pie Soup with Cinnamon Marshmallows, Pepita Streusel, and Whipped Crème Fraîche
- Scrunched Cabbage Salad with Grapefruit and Chiles
- Seared Halibut with Coriander & Carrots
- Seared Halloumi with Peanut Dukkah and Honey
- Seedy Power Sprinkle
- Sesame Salt
- Silky Peanut Butter Dressing
- Simple Green Salad with Celery Seed and Vinaigrette
- Spice-Laquered Plum
- Spiced Plum Chutney
- Spiced Roast Pork with Fennel and Apple Salad
- Squash and Red Pepper Pilaf
- Squash Gratin
- Steamed Couscous with Toasted Pumpkin Seeds
- Sticky Sesame Bars with Raw Chocolate Drizzle
- Sticky Sesame Bars with Raw Chocolate Drizzle
- Striped Bass with Pipian Sauce
- Sunflower Seed Pesto
- Surfer's Granola
- Thousand Island Slaw with Chicken
- Toasted Pumpkin Seeds
- Toasted Salted Pumpkin Seeds
- White Bread
- Yellow Rice (Arroz Amarillo)
- Yemeni Spice Rub