Recipies

lunar new year

Almond Fortune Cookies

Asian Noodles with Barbecued Duck Confit

Asian Noodles with Barbecued Duck Confit

Asian Noodles with Chicken and Scallions

Black-Bean Shrimp with Chinese Broccoli

Braised Chicken with Smoked Ham, Chestnuts, and Ginger

Braised Trout in Chilli Bean Sauce (Dou Ban Yu)

Buddha's Delight

Buddha's Delight

Chicken Curry with Sweet Potatoes

Chicken Lettuce Cups

Chicken Lo Mein with Ginger Mushrooms

Chilled Cinnamon-Ginger Tea (Soojong Gwa)

Chinese Butter Cookies

Chinese Delight

Chinese Trinidadian Stir-Fried Shrimp with Rum

Chocolate Kumquat Spring Rolls

Clams Steamed with Ginger and Scallions

Coconut Milk Sticky Rice with Mangoes

Crisp-Skinned Duck with Mock Mandarin Pancakes

Crispy Spring Rolls with Spicy Tofu, Vegetables, and Toasted Nuts

Curry-Coconut Shrimp

Eight-Treasure Puddings

Golden Crisp Daikon Cake with Spicy Herb Soy Sauce

Hundred Corner Shrimp Balls

Jiaozi Dumplings

Lantern Dumpling Sauce

Lantern Dumpling Sauce

Lime-Soy-Ginger Sauce

New Year's Cake (Neen Gow)

New Year's Rice Cake

Noodles with Young Ginger

Perfect Cooked Rice

Pork and Chive Dumplings

Pork Wontons With Sesame Sauce

Red Bean Ice Cream

Red-Braised Pork (Hong Shao Rou)

Red-Braised Pork (Hong Shao Rou)

Red-Braised Pork (Hong Shao Rou)

Roast Pork Lo Mein

Seasoned Soybean Sprouts

Shrimp and Pork Pot Stickers

Spicy Braised Chicken with Mushrooms and Star Anise

Spicy Braised Chicken with Mushrooms and Star Anise

Spicy Braised Chicken with Mushrooms and Star Anise

Spicy Lemongrass Tofu

Steamed Fish With Lime and Chile

Steamed Pork and JÃcama Dumplings

Stir-Fried Bok Choy

Tangerine Pie—Caramelized Pineapple Turnovers

Taro Root Cake (Woo Tul Gow)

Tashi's Favorite Black Rice Pudding

Traditional Napa Cabbage Kimchi

Turnip Cake (Law Bock Gow)

Twice-Cooked Five-Spice Lamb with Red Chiles

Vietnamese Rice Cakes in Banana Leaves

Vietnamese Rice Cakes in Banana Leaves

Vietnamese Rice Cakes in Banana Leaves

Water Chestnut Cake

Water Chestnut Cake

White-Cut Chicken

Whole Black Bass with Ginger and Scallions

Wilted Watercress with Garlic

Wilted Watercress with Garlic

Winter Melon Soup

Yangzhou Fried Rice