Sangrita Bloody Mary

Sangrita Bloody Mary
Sangrita Bloody Mary
The following Bloody Mary recipe is based on a spicy tequila-chaser from Mexico called sangrita, which is usually made with the juices of tomatoes and oranges and sometimes other fruit. Adding to our variation's international flavor, Scandinavian aquavit takes the place of vodka or gin.
  • Preparing Time: -
  • Total Time: -
  • Served Person: Makes about 17 cups
Fruit Juice Alcoholic Tomato Cocktail Party Cocktail Orange Spirit Shower Gourmet Drink
  • 2 teaspoons worcestershire sauce
  • 2/3 cup fresh lemon juice
  • Carbohydrate 21 g(7%)
  • Fat 0 g(1%)
  • Fiber 1 g(2%)
  • Protein 1 g(3%)
  • Saturated Fat 0 g(0%)
  • Sodium 51 mg(2%)
  • Calories 345

Preparation In a large pitcher stir together all ingredients except aquavit. Juice mixture may be made 3 hours ahead and chilled, covered. Stir in aquavit and serve in glasses filled with ice. Garnish drinks with celery.

Preparation In a large pitcher stir together all ingredients except aquavit. Juice mixture may be made 3 hours ahead and chilled, covered. Stir in aquavit and serve in glasses filled with ice. Garnish drinks with celery.