Kale Salad
Awesome paleo salad. Quick, simple, delicious
- Preparing Time: 30 minutes
- Total Time: 10 minutes
- Served Person: 12
vegan
vegetarian
white meat free
gluten free
red meat free
shellfish free
dairy free
pescatarian
- 1/3 cup raisins
- 1 cup almonds
- 2 bunches kale
- 2-3 whole lemons lemon breaks down fibrous nature of kale over time
- 3 tablespoons coarse sea salt to taste
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 Serving (16g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Wash and dry kale Remove fibrous stems of kale Cut kale into thin ribbons and place in bowl Crush almonds in a dish cloth and add to bowl of kale Add raisins Mix we'll Squeeze lemon over salad Drizzle with olive oil season with salt to taste Toss thoroughly and serve
