Chocolate Coffee Oatmeal Bites
Try this Chocolate Coffee Oatmeal Bites recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 45 minutes
- Served Person: 0
vegetarian
white meat free
contains gluten
red meat free
shellfish free
contains eggs
dairy free
pescatarian
- 1/2 tsp sea salt
- 1/2 cup almond milk
- 1/4 cup unsweetened applesauce
- 1/2 cup chocolate chips
- 2 tsp baking soda
- 1/2 cup cocoa powder
- 1/2 cup maple syrup
- 2 flax eggs
- 2 cups gluten free oat flour (i made my own by grinding up rolled oats)
- 2 tsp coffee extract
- Carbohydrate 274.267723612894 g
- Cholesterol 978.55 mg
- Fat 403.054612546901 g
- Fiber 13.8321202281682 g
- Protein 23.2927170454957 g
- Saturated Fat 253.796281477773 g
- Serving Size 1 1 recipe (894g)
- Sodium 4631.40415322483 mg
- Sugar 260.435603384726 g
- Trans Fat 27.3641384021088 g
- Calories 4686 calories
Preheat oven to 350.Mix all the dry ingredients in one bowl.Mix wet in another bowl.Add dry to wet and mix until combined.Fold in the chocolate chips.Spoon batter into lined mini muffin pans.Bake for 6-8 minutes or until a toothpick comes out clean.Let the muffins cool completely before removing from the pans.Store in an airtight container in the fridge. They should last a few weeks.
