Garlic and Herb Bread
Try this Garlic and Herb Bread recipe, or contribute your own.
- Preparing Time: 30 minutes
- Total Time: 1 hour
- Served Person: 0
vegetarian
white meat free
tree nut free
nut free
contains gluten
red meat free
shellfish free
contains dairy
pescatarian
- bread slices - i have used sour dough bread here b
- herb and garlic butter (softened)
- Carbohydrate 0 g
- Cholesterol 0 mg
- Fat 0 g
- Fiber 0 g
- Protein 0 g
- Saturated Fat 0 g
- Serving Size 1 1 recipe (0g)
- Sodium 0 mg
- Sugar 0 g
- Trans Fat 0 g
- Calories 0 calories
Pre-heat the oven to 160 degrees C.Cut the loaf of bread into slices.Slather the herb and garlic butter generously on the bread slice.Arrange the bread slices on a baking tray in a single layer.Toast the bread for 10-12 minutes until crispy and slightly browned.Serve immediately.You can serve this bread as such or along with some soup.
